“India has had very long, ancient, rich and vibrant culture and traditions that start from around 5000 BC,” said Sanjeev ...

This early version laid the foundation for what would become a beloved street food across India. Chaat also gained popularity ...

Our ancestors didn’t chase intelligence in textbooks they lived it through mindful living, pure food, and connection with the divine. In ancient India, sharpening the brain was not about memorizing ...

Sattu, a finely ground flour made from roasted pulses, has been a staple in many Indian households for centuries ...

Mizzou's Cultural Association of India will hold the 33rd annual India Nite from 6 to 8 p.m. on Saturday in Jesse Auditorium.

Ram Prasad does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

James is a published author with multiple pop-history and science books to his name. He specializes in history, space, strange science, and anything out of the ordinary.View full profile James is a ...