The debate about the European Union’s 2040 climate target has raised many questions about what is necessary to achieve it.

In the midst of a lot of chaotic pronouncements about trade and tariffs, it has been hard to know how to weigh in on the ...

In 2018, IATP worked with GRAIN to analyze some of the biggest meat and dairy company’s climate pollution for the first time.

Many of the modern concerns raised by farmers at the event’s Farmer Forum echo those of the original 1985 Farm Aid. In grain ...

Big Meat and Dairy’s Big Emissions, a new report co-authored by Foodrise, Friends of the Earth U.S., Greenpeace Nordic, and ...

The world’s major meat and dairy companies are generating combined greenhouse gas emissions on par with some of the biggest fossil fuel producers, according to new estimates from environmental and ...

Against the backdrop of multilateralism facing multiple challenges, and the UN remaining a spectator to unprecedented levels ...

Mexico’s bold plan to transform its food system toward healthier, more sustainably produced foods that support rural livelihoods and respect the country’s cultural heritage is an essential example of ...

The first formal trade dispute under the U.S.-Mexico-Canada Agreement (USMCA), the renegotiated version of the North American Free Trade Agreement (NAFTA), is moving to a new phase, with a ...

The U.S. cattle herd is the smallest it's been in 70 years. In June, the price of ground beef rose over $6, the highest since the government started tracking in 1980. A smaller cattle herd has led to ...

The rising costs of synthetic nitrogen (N) fertilisers, triggered by a spike in natural gas prices, has governments panicking about a catastrophic global food crisis. At the same time, new research ...

Across the United States, U.S. Department of Agriculture (USDA) local service centers provide essential person-to-person resources for farmers and rural landowners. Loans, grants and conservation ...