This article was produced by National Geographic Traveller (UK). Three hours: that’s how long it takes Shelita Buffet to get ready. There are false eyelashes to glue and cheekbones to contour; there’s ...

Three hours: that’s how long it takes Shelita Buffet to get ready. There are false eyelashes to glue and cheekbones to contour; there’s a neon-bright wig to preen and a sequined pink leotard to tug on ...

It took me 42 years to see Uluru. When I finally did, it was so overwhelming I wept tears of joy. It’s not that I had no ...

We’re sure we don’t need to tell you this, but Australia is huge. It is the only country that is also a continent. In their summer, it isn’t uncommon for parts of the country to get into the high 40s, ...

The dish travels down the thin passageway in the centre of the Indian Pacific’s Gold-class dining carriage, the Queen Adelaide Restaurant, in the deft palm of a train attendant. The fillet of grilled ...