New research from Johns Hopkins Medicine shows that the enzyme biliverdin reductase A (BVRA) plays a direct protective role against oxidative stress in neurons, independent of its role producing the ...

By stimulating cancer cells to produce a molecule that activates a signaling pathway in nearby immune cells, MIT researchers have found a way to force tumors to trigger their own destruction.

A new study identifies biliverdin reductase A (BVRA) as a crucial enzyme defending neurons from oxidative stress, acting ...

Current demand for plastics and chemical raw materials is met through large-scale production of ethylene from fossil fuels.

Companies such as Dogfish Head Craft Brewery, known for its experimental brewing techniques, are exploring the use of tannase to craft distinctive beers with balanced taste profiles. Similarly, ...

Ever wondered why the color of your snot is different when you’re sick? You’re probably not the first person to ask this ...

Ted Jin, founder and CEO of AuX Labs, is leading a charge in the food technology space with a mission driven by global impact ...

Researchers at the Indian Institute of Science (IISc) have developed a highly efficient cell-free enzyme system that converts ...

Commonly known as freezer burn, ice crystals and their jagged edges not only ruin the texture of foods like ice cream. At the microscopic level, ice crystals can reportedly destroy the structure of ...

Visitors to Amano Enzyme’s booth #2783 will have the opportunity to learn more about how the company’s comprehensive ...

Researchers have made a significant advance toward the goal of using bacteria—rather than fossil fuels—to produce ethylene, a ...

Blocking caspase-9, an enzyme involved in cell death, may be a potential treatment target for pulmonary fibrosis, a ...